The primary terpenes found in ICC samples are limonene, pinene, linalool, humulene, guaiol, and bisabolol. With a taste reminiscent of sweet vanilla cake batter and fruitiness, it’s easy to see how ICC acquired its name. Perceptive smokers should be able to identify the different terpene signatures of the Ice Cream Cake cannabis strain. Ice Cream Cake goes about as far a strain can go into confectionary flavors while still containing noticeable skunky cannabis characteristics. The senses are instantly stimulated by the complex smell that changes from sweet floral and piney to spiced hash. ICC has a vanilla cake frosting with an earthy lemon zest aroma. ICC has a mix of purple and gold highlights throughout the flowers.
The calyxes are covered with frosty white trichomes and connect at the corners giving an interesting geometric shape to the buds. Ice Cream Cake has dense teardrop-shaped buds with varying shades of green and thick orange hairs. Ice Cream Cake is very high in face-melting THC and has a delicious taste you’re sure to remember. But more recently, seeds have started entering the market to many grower’s delights. Still relatively new to the scene, ICC was previously available only as a clone. A cross of Gelato 33 X Wedding Cake strains, Ice Cream Cake carries a rich history of Girl Scout Cookies, Durban Poison, and Kush lineage. Ice Cream Cake is a modern indica dominant hybrid strain 75/25 indica/sativa that was created by Mad Scientist Genetics.
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